When you hear the words "Spring Break," many things come to mind, including, but not limited to the following:
1) James Franco's character in Spring Breakers creepily saying, "sprang break forever"
2) A week of questionable levels of alcohol consumption in Miami or Cabo.
3) Generally just getting very intoxicated
4) Getting the chance to work on the tan that you're pretty sure you once had, but which has somehow faded to a pale, ashy shade over the winter...
5) NOT SCHOOL.
I'm still asking myself why, when my friend who attends Columbia asked me to go to a class with her, I agreed. What was I thinking??!!!
I somehow convinced myself to get up at 8:45 in the morning and make my way uptown in the freezing cold (No, seriously. The second I stepped outside the apartment to head to the subway, my eyes started watering. It was that cold).
After a torturous two hours of listening (but not really) to a woman talk about fossils and geology and something about chemistry, I could officially say I had attended a class at Columbia. Worth it? Maybe not.
Hungry from all the time I had spent listening (or rather, not) to a lecture about rocks and who knows what else, I was excited to meet up with my cousin for lunch at Sarabeth's, one of New York's most well-known (an somewhat bougie) brunch spots.
We decided to split the avocado toast and coconut-rum waffle. So healthy, right? I mean, avocado has great fats in it...and coconut is also good for you...and um...rum is uh...good for your happiness?
I was somewhat let down by my experience at Sarabeth's. After hearing and reading so many rave reviews, I was expecting a lot. I mean, the food was pretty good. The avocado toast was topped with feta, which was delicious, and the coconut-rum waffle was a cool twist on a traditional breakfast item, topped with mango-pineapple jam, toasted coconut and rum syrup. But the service was terrible. Absolutely awful. In conclusion, the food didn't disappoint, but I would rather have my bougie brunch experience somewhere where the waiter actually asks how we're doing and doesn't throw the check down on the table. Yikes. I said that.
As if we hadn't already stuffed ourselves at Sarabeth's, we headed directly to Lady M. Lady M is known for their mille crepe cakes, which I had known about for a long time, but had never gotten around to tasting. Apparently, Lady M has locations in San Francisco and Beverly Hills, so I really don't have an excuse for why I haven't gone yet. I guess it's because I'm not really a cake person? I'd much rather go for an awesome ice cream cone, or a super fudgy brownie, or a chewy chocolate chip cookies.
This place made me a believer, though. After much debating, my cousin and I decided to share the green tea mille crepe and the chocolate-raspberry torte. I don't know why we thought we were going to finish both. We didn't know what we were getting ourselves into.
2) A week of questionable levels of alcohol consumption in Miami or Cabo.
3) Generally just getting very intoxicated
4) Getting the chance to work on the tan that you're pretty sure you once had, but which has somehow faded to a pale, ashy shade over the winter...
5) NOT SCHOOL.
I'm still asking myself why, when my friend who attends Columbia asked me to go to a class with her, I agreed. What was I thinking??!!!
I somehow convinced myself to get up at 8:45 in the morning and make my way uptown in the freezing cold (No, seriously. The second I stepped outside the apartment to head to the subway, my eyes started watering. It was that cold).
After a torturous two hours of listening (but not really) to a woman talk about fossils and geology and something about chemistry, I could officially say I had attended a class at Columbia. Worth it? Maybe not.
We decided to split the avocado toast and coconut-rum waffle. So healthy, right? I mean, avocado has great fats in it...and coconut is also good for you...and um...rum is uh...good for your happiness?
As if we hadn't already stuffed ourselves at Sarabeth's, we headed directly to Lady M. Lady M is known for their mille crepe cakes, which I had known about for a long time, but had never gotten around to tasting. Apparently, Lady M has locations in San Francisco and Beverly Hills, so I really don't have an excuse for why I haven't gone yet. I guess it's because I'm not really a cake person? I'd much rather go for an awesome ice cream cone, or a super fudgy brownie, or a chewy chocolate chip cookies.
This place made me a believer, though. After much debating, my cousin and I decided to share the green tea mille crepe and the chocolate-raspberry torte. I don't know why we thought we were going to finish both. We didn't know what we were getting ourselves into.
When we could finally breathe again (we actually sat at our table for a solid half hour until we didn't feel like we were going to throw up from being so full), we headed to the New York Public Library to take some pictures. In my daily Instagram scouting for cool spots to eat or shoot at around New York, I stumbled upon pictures from the library and knew I had to go. To get that picture. Not to read. From the very moment I knew about the New York Public library, I was attracted to the beautiful chandeliers and detailed architecture, immediately excited by the prospect of all the incredible pictures I could take there. Not once did the amazing collection of books contained within come to mind.
What does this say about me??
Bomber Jacket - Topshop | Sunnies - Toms | Beanie - Mary Meyer Clothing
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